Lunch Menu
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Salad of pumpkin, pear, smoked cream
.........
Winetavern farm suckling pig, beetroot, pepper sauce
or
Cod, hazelnut, sauce of fermented rice
..................
Milk ice cream, brown sugar pudding, shiitake & buckwheat custard
or
Cheese selection
3 courses €55-
NOT AVAILABLE FOR THE MONTH OF DECEMBER- TASTING MENU ONLY
Available for parties of 5 or less
or
Lunch tasting menu available €75 per person



Dinner Menu
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Potato bilini, trout rillette
Smoked Gubbeen & Jamón
Organic squash, dublin bay prawn bisque
Chicken liver & quince
Buckwheat pancake, mushroom, smoked cashew nut
Pumpkin & quince, tom yum
............
Our sourdough bread, onion velouté, truffle, pine nuts
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Hand dived scallop, pear, frozen horseradish
‍
Cod, hazelnut, sauce of fermented rice

Cod belly tempura, sushi rice, crab, vadouvan 

Thorhill duck, beetroot, pepper sauce
‍
Milk ice cream, brown sugar pudding, shiitake & buckwheat custard
‍
€89 per person
Wine pairing an additional €85 per person

3 course dinner menu available- EXCEPT FOR MONTH OF DECEMBER
Wednesday & Thursday only for €65 per person for parties of 5 or less.

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