Sample Menus

Lunch Menu

Salad of peach, green beans, sunflower, goat's milk
.........
Winetavern farm suckling pig, girolles, black pudding, wet garlic
or
Pollock, mussel butter, vin jaune sauce
..................
Chocolate, cherries, buckwheat
or
Cheese selection (€6 supplement)
3 courses €49
Available for parties of 5 or less
or
Lunch tasting menu available €75 per person



Dinner Menu
.............
Organic carrot, dublin bay prawn bisque
Cheddar & Onion Quiche
Pancake, mushroom, smoked cashew nut
Beetroot, melon, frozen horseradish
............
Our sourdough bread, onion velouté, truffle, pine nuts

Salad of peach, green beans, sunflower, goat's milk

Caserecce pasta, "koji e pepe"

Roast cabbage, mussels, vin jaune sauce

Kingsbury wagyu, Co. Armagh, black pudding, girolles

Cherries, chocolate, buckwheat

€85 per person
Wine pairing an additional €75 per person

3 course dinner menu
available Wednesday & Thursday only for€65 per person for parties of 5 or less.