Sample Menus
Lunch Menu
Salad of peach, green beans, sunflower, goat's milk
.........
Winetavern farm suckling pig, girolles, black pudding, wet garlic
or
Pollock, mussel butter, vin jaune sauce
..................
Chocolate, cherries, buckwheat
or
Cheese selection (€6 supplement)
3 courses €49
Available for parties of 5 or less
or
Lunch tasting menu available €75 per person
Dinner Menu
.............
Organic carrot, dublin bay prawn bisque
Cheddar & Onion Quiche
Pancake, mushroom, smoked cashew nut
Beetroot, melon, frozen horseradish
............
Our sourdough bread, onion velouté, truffle, pine nuts
Salad of peach, green beans, sunflower, goat's milk
Caserecce pasta, "koji e pepe"
Roast cabbage, mussels, vin jaune sauce
Kingsbury wagyu, Co. Armagh, black pudding, girolles
Cherries, chocolate, buckwheat
€85 per person
Wine pairing an additional €75 per person
3 course dinner menu
available Wednesday & Thursday only for€65 per person for parties of 5 or less.